Pacojet 2 PLUS Instruction Manual

1. Bubuka

Thank you for choosing the Pacojet 2 PLUS. This instruction manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your device. Please read this manual thoroughly before using the Pacojet 2 PLUS to ensure proper function and to prevent damage or injury.

The Pacojet 2 PLUS is designed for professional use in processing frozen foods into fine purees, mousses, and sorbets, known as pacotizing. It features advanced functionalities such as a programmable automatic repeat function and an innovative blade locking system.

2. Parentah Kasalametan

Salawasna perhatikeun pancegahan kaamanan di handap ieu pikeun nyegah tatu pribadi atanapi karusakan kana alat.

• Pastikeun alat disimpen dina permukaan datar anu stabil.
• Ulah ngajalankeun alat ku leungeun baseuh atawa bari nangtung dina permukaan baseuh.
• Salawasna cabut alat sateuacan mersihan atanapi ngalakukeun pangropéa.
• Jauhkeun leungeun sareng perkakas tina bagian anu gerak nalika operasi.
• Only use original Pacojet accessories and spare parts.
• Ulah neuleumkeun unit utama dina cai atawa cairan séjén.
• Barudak kedah diawaskeun pikeun mastikeun yén aranjeunna henteu maén sareng alatna.
• Upami kabel listrik ruksak, éta kedah digentos ku produsén, agén jasa, atanapi jalma anu mumpuni anu sami pikeun nyegah bahaya.

3. Komponén produk

The Pacojet 2 PLUS comes with the following main components:

• Pacojet 2 PLUS Main Unit
• Pacotizing Beaker (Container)
• Tutup Beaker
• Gold-PLUS Pacotizing Blade
• Spoon (for preparation)

Gambar 1: The Pacojet 2 PLUS main unit, showcasing its sleek design and the beaker in position. This image illustrates the primary components of the device.

4. Setup jeung pamakéan munggaran

1. Ngabongkar bungkusan: Sacara saksama miceun sadaya komponén tina bungkusan. Simpen bungkusan pikeun transportasi atanapi neundeun ka hareup.
2. panempatan: Place the Pacojet 2 PLUS on a stable, dry, and level surface. Ensure adequate ventilation around the unit.
3. Sambungan Daya: Connect the power cord to a grounded 220 Volt electrical outlet.
4. Bersihan awal: Before first use, clean all removable parts (beaker, lid, blade) according to the "Cleaning and Maintenance" section.
5. Pamasangan Blade: Securely attach the Gold-PLUS pacotizing blade to the blade holder. The innovative blade locking system ensures it is firmly anchored.

5. Parentah Operasi

The Pacojet 2 PLUS offers intuitive touchscreen navigation and multiple processing modes.

5.1. Preparing the Beaker

1. Fill the Pacotizing Beaker with your desired ingredients. Ensure ingredients are frozen solid to -18°C (-0.4°F) or colder for optimal pacotizing results.
2. Do not overfill the beaker beyond the maximum fill line. The rescue function can process overfilled beakers, but it is best to avoid this.
3. Place the beaker lid securely on the beaker.

5.2. Pacotizing Process

1. Place the prepared beaker with the blade attached into the Pacojet 2 PLUS unit.
2. Select the desired processing mode via the intuitive touchscreen:
   • Pacotizing: For creating fine purees, mousses, and sorbets from frozen ingredients.
   • Cutting/Chopping: For processing fresh, non-frozen ingredients.
   • Campuran: For blending ingredients without reducing them to a fine consistency.
   • beberesih: For automated cleaning cycles.
3. Adjust settings such as processing food with or without over-pressure, and the number of portions.
4. Mangpaatkeun Programmable Automatic Repeat Function for up to 9 repetitions without releasing overpressure, saving time for specific recipes.
5. Start the processing cycle. The unit will automatically stop when complete.
6. Remove the beaker and carefully detach the blade.

6. beberesih sarta Pangropéa

Regular cleaning and maintenance ensure the longevity and hygienic operation of your Pacojet 2 PLUS.

6.1. beberesih poean

• Cabut colokan: Salawasna cabut alat ti toko listrik sateuacan diberesihan.
• Bagian anu tiasa dicabut: The beaker, lid, and blade are dishwasher safe. Alternatively, wash them by hand with warm soapy water and rinse thoroughly.
• Unit Utama: Ngusap bagian luar unit utama nganggo iklanamp lawon. Ulah make cleaners abrasive atawa neuleumkeun unit dina cai.
• Mode beberesih: Utilize the dedicated "Cleaning" processing mode for internal cleaning cycles as instructed on the touchscreen.

6.2. Pangropéa périodik

• Pariksa kabel listrik pikeun tanda-tanda karusakan.
• Ensure the blade locking system is functioning correctly.
• For any complex maintenance or repairs, contact authorized Pacojet service personnel.

7. Cara ngungkulan

Tingali tabel di handap pikeun masalah umum sareng solusina.

8. Spésifikasi

• model: Pacojet 2 PLUS (Model 16003)
• merek: Pacojet
• Modeu operasi: Pinuh Otomatis
• Voltage: 220 volt
• Sumber Daya: Kabel Listrik
• Kapasitas: 1.2 Liters (per beaker)
• Fitur husus: Programmable Automatic Repeat Function, Intuitive Touchscreen Navigation, Gold-PLUS Blade Locking System, Four Calibratable Processing Modes (Pacotizing, Cutting/Chopping, Mixing, Cleaning), Processing with/without Over-pressure, Rescue Function, Portion Counter.
• Komponén Kaasup: Main Unit, Pacotizing Beaker, Beaker Lid, Gold-PLUS Pacotizing Blade, Spoon.
• Bagian Aman Mesin Pencuci Piring: Beaker, Lid, Blade.
• Beurat barang: Kira-kira 50 pon (22.7 kg)
• UPC: 844007057397

9. Garansi jeung Rojongan

The Pacojet 2 PLUS comes with a powerful motor backed by up to a five-year warranty. For specific warranty terms and conditions, please refer to the warranty card included with your purchase or visit the official Pacojet websitus.

For technical support, service, or to order genuine spare parts, please contact your authorized Pacojet dealer or the manufacturer directly.

Pabrikan: Pacojet
Websitus: www.pacojet.com (Kelample link, link sabenerna bisa rupa-rupa)