BioloMix 5th Generation Stainless Steel WiFi Sous Vide Cooker Instruction Manual

Bubuka

Congratulations on your purchase of the BioloMix 5th Generation Stainless Steel WiFi Sous Vide Cooker. This device is designed to bring professional-quality cooking to your home kitchen, allowing for precise temperature control and consistent results. This manual provides essential information for the safe and effective use of your new sous vide cooker.

Émbaran Kasalametan

Mangga baca sakabeh parentah kaamanan taliti saméméh ngagunakeun alat. Gagalna nuturkeun parentah ieu bisa ngakibatkeun shock listrik, seuneu, atawa tatu serius.

• Salawasna pastikeun alatna di-ground kalayan leres.
• Do not immerse the main body of the appliance (above the water line) in water. The device is IPX7 waterproof, meaning it can be submerged in water up to 1 meter for 30 minutes, but care should still be taken with electrical components.
• Keep hands and utensils out of the cooking bath while the appliance is operating.
• Entong jalankeun alat upami kabel listrik atanapi colokan rusak.
• Salawasna cabut colokan alat nalika henteu dianggo sareng sateuacan beberesih.
• Jauhkeun tina jangkauan barudak.
• The appliance features overheating and low water level protection, automatically stopping operation if conditions are unsafe.

Fitur produk

• Kontrol Suhu Precision: Maintains temperature accuracy to ±0.1°C for perfect cooking results.
• Lebar Rentang Suhu: 0-90°C.
• Kontrol Timer: Up to 59 hours and 59 minutes.
• Two Operation Methods: Touch button control with 4 presets (Steak, Fish, Chicken, Vegetables) or remote control via the “Tuya Smart” mobile application.
• Sirkulasi Panas Gancang 360°: Stainless steel pump ensures efficient heat transfer and constant water temperature.
• IPX7 Waterproof Certified: Designed for safe immersion in water.
• Fungsi Tunda Mimitian: Allows for convenient scheduling of cooking.
• Protection & Safety Design: Includes overheating and low water level protection.
• Operasi sepi: Benefit from a high-quality brushless DC motor.

spésifikasi

Disetél

1. Pilih Wadahna: Select a heat-safe pot or container large enough to hold the food and the sous vide cooker, ensuring the water level will be between the MIN and MAX marks on the device.
2. Pasang kompor: Securely attach the BioloMix SV-9008 to the side of your chosen container using the integrated clamp.
3. Tambahkeun cai: Fill the container with water. Ensure the water level is above the MIN mark and below the MAX mark on the sous vide cooker.
4. Nyiapkeun dahareun: Season your food as desired. Place the food in a vacuum-sealable bag. For best results, use a vacuum sealer to remove air from the bag.

Parentah Operasi

Kontrol Manual

1. Daya Hurung: Pencét jeung tahan tombol daya leuwih ti 3 detik pikeun ngahurungkeun alat.
2. Setel Suhu sareng Waktos: Use the '+' and '-' buttons to adjust the desired cooking temperature and time.
3. Pilih Preset (Opsional): The control panel features 4 presets for common foods (Steak, Fish, Chicken, Vegetables). Press the corresponding icon to select a preset.
4. Mimitian masak: Once temperature and time are set, press the 'Set' button to confirm and start the cooking process.

WiFi Smart App Control

1. Unduh App: Download the “Tuya Smart” app from Google Play or the App Store.
2. Nyambung ka WiFi: Hold the power button and the '-' button simultaneously for 2 seconds to activate the WiFi indicator. The device is compatible with 2.4 GHz WiFi networks only.
3. Pasangkeun Alat: Follow the in-app instructions to pair your BioloMix SV-9008 with your smartphone.
4. Control Cooking: Use the app to set precise temperatures and times, select from built-in recipes, and monitor your cook remotely.

Prosés masak

1. Place the vacuum-sealed food bag into the water bath. Ensure the bag is fully submerged.
2. The device will heat the water to the set temperature and maintain it for the programmed time.
3. Once cooking is complete, carefully remove the food bag from the water bath.
4. For a crispy exterior, you may choose to sear the cooked food in a pan or on a grill after sous vide cooking.

Pangropéa

• beberesih: After each use, unplug the device and allow it to cool completely. Wipe the exterior with a damp lawon.
• Immersion Part: The stainless steel immersion part can be cleaned by wiping it down or rinsing it under running water. Ensure the top control panel remains dry.
• Turun: If mineral deposits build up on the heating element, descale the unit by running it in a water bath with a descaling solution (e.g., white vinegar and water) for 30 minutes at 60°C.
• Panyimpenan: Nyimpen kompor sous vide di tempat anu garing nalika henteu dianggo.

Pamérésan masalah

Tip pamaké

• Pre-heat Water: For faster cooking, you can start with warm tap water, but ensure it's not too hot for the desired final temperature.
• Use a Lid: Covering your water bath with a lid or plastic wrap can help reduce water evaporation during long cooking times and maintain temperature more efficiently.
• Lebetkeun lengkep: Ensure your vacuum-sealed food is fully submerged in the water bath for even cooking. You can use clips or weights if needed.
• Ékspérimén sareng Resep: The Tuya Smart app offers various recipes. Don't hesitate to explore and experiment with different foods and settings to find your favorites.

Garansi sareng Rojongan

For any product inquiries, technical support, or warranty claims, please contact BioloMix customer service through the official store or your point of purchase. Keep your purchase receipt as proof of purchase.