Bubuka
Welcome to the Oster Expressbake Breadmaker user manual. This guide provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new bread machine.
Mangga baca manual ieu tuntas saméméh pamakéan munggaran tur nyimpen eta pikeun rujukan ka hareup.

Hareupeun view of the Oster Expressbake Breadmaker, showcasing its compact design and the viewjandela dina luhureun.
Komponén produk jeung Fitur
Familiarize yourself with the key components and features of your Oster Expressbake Breadmaker for optimal use.
- Tutup anu tiasa dicabut: For easy access and cleaning.
- Nonstick Aluminum Pan: Ensures even heating and easy bread removal.
- Easy-to-read LCD Display: Provides clear information on settings and cycle progress.
- Viewdina Jandéla: Ngidinan anjeun ngawas prosés baking tanpa muka tutup.
- Panél kontrol: Intuitive buttons for program selection, crust color, loaf size, and delay timer.
- Kneading dayung: Detachable for thorough mixing of ingredients.
- Gelas Ukur & Sendok: Included for precise ingredient measurement.

Diwincik view highlighting the removable lid, nonstick aluminum pan, easy-to-read LCD display, and the viewing window of the breadmaker.

Accessories included: a convenient measuring cup and spoon. The image also illustrates the large capacity pan, the 13-hour programmable timer, and the signal for adding fruits or nuts.
Setup jeung pamakéan munggaran
- Ngabongkar bungkusan: Carefully remove all packaging materials from the breadmaker and its accessories.
- Bersihan awal: Before first use, wash the bread pan and kneading paddle with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the breadmaker with a damp lawon.
- panempatan: Place the breadmaker on a stable, flat, heat-resistant surface, away from direct sunlight and heat sources. Ensure adequate ventilation around the appliance.
- Sambungan Daya: Colokkeun kabel listrik kana stop kontak listrik grounded.
- First Bake Preparation: It is recommended to run an empty "Bake" cycle for about 10 minutes on the first use to burn off any manufacturing residues. Ensure the bread pan is empty during this process. Allow the unit to cool completely afterward.
Parentah Operasi
Kontrol Panel Langkungview

The control panel features an LCD display, loaf size selection, crust color options, menu select, and On/Off button.
- Layar LCD: Shows selected program, loaf size, crust color, and remaining time.
- Tombol Ukuran Roti: Selects 1.0 lb, 1.5 lb, or 2.0 lb loaf.
- Tombol Warna Kulit: Chooses Light, Medium, Dark, or Rapid crust.
- Menu Select Button: Cycles through the 12 available programs.
- Tombol Hurung/Pareum: Starts and stops the baking cycle.
- Delay Time Buttons (Up/Down Arrows): Adjusts the delay timer for deferred baking.
Program Baking
Your breadmaker offers 12 versatile settings to prepare a variety of breads, doughs, and jams.

The breadmaker features 12 distinct settings for a wide range of recipes, including various bread types, doughs, and jams.
- Dasar: Pikeun roti bodas sareng campuran.
- Perancis: Pikeun roti anu hampang kalayan kulit anu garing.
- Gandum lengkep: Pikeun roti gandum utuh.
- Manis: Pikeun roti anu ngandung gula anu luhur.
- Ultra Fast (1.5 Lb): Quick baking for 1.5 lb loaves.
- Ultra Fast (2.0 Lb): Quick baking for 2.0 lb loaves.
- gancang: For quick breads using baking powder/soda.
- Éropa: For denser, chewier European-style breads.
- adonan: Prepares dough for rolls, pizza, etc., without baking.
- Bagel Dough: Specifically for bagel dough.
- macét: Pikeun nyieun jams homemade.
- Panggang: For baking pre-prepared dough or for additional baking time.
Prosés Baking
The Oster Expressbake Breadmaker automates the kneading, rising, and baking process.

The breadmaker handles the entire process from kneading to baking, capable of producing up to a 2-pound loaf. The Expressbake setting allows for baking in under an hour.
- Tambahkeun Bahan: Always add liquid ingredients first, followed by dry ingredients. Make a small indentation in the dry ingredients for the yeast, ensuring it does not touch the liquid or salt.
- Pilih Program: Use the "Menu Select" button to choose your desired program.
- Choose Loaf Size and Crust Color: Press the "Loaf Size" and "Crust Color" buttons to make your selections.
- Atur Timer Reureuh (Opsional): If you wish to delay the start of the baking cycle, use the "Delay Time" buttons.
- Mimitian Panggang: Press the "On/Off" button to begin the cycle. The breadmaker will automatically knead, rise, and bake the bread.
- Fruit/Nut Dispenser: The breadmaker will signal when it's time to add fruits, nuts, or other mix-ins during the kneading cycle.
- Parantosan: Once the cycle is complete, the breadmaker will beep. Carefully remove the bread pan using oven mitts.
- Cooling: Invert the pan to release the bread onto a wire rack and allow it to cool completely before slicing.
Perawatan sareng Pangropéa
Proper care ensures the longevity and performance of your Oster Expressbake Breadmaker.
- Ngabersihkeun Loyang Roti sareng Aduk Adonan:
After each use, remove the bread pan and kneading paddle. Fill the pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough. Use a soft sponge or cloth to clean. Entong nganggo beberesih anu abrasif atanapi dampal as they can damage the nonstick coating. Rinse thoroughly and dry completely. The bread pan and kneading paddle are Wawasuh panangan hungkul.
- Ngabersihan Luar:
Ngusap bagian luar tina breadmaker kalawan iklanamp lawon. Ulah neuleumkeun unit utama dina cai atawa cairan séjén.
- Cleaning the Lid and Viewdina Jandéla:
The removable lid can be wiped clean with a damp cloth. For the viewing window, use a soft cloth and a mild glass cleaner if necessary, avoiding harsh chemicals.
- Panyimpenan:
Ensure the breadmaker is clean and completely dry before storing. Store in a cool, dry place.

The breadmaker with its lid open, revealing the nonstick bread pan and a freshly baked loaf, demonstrating ease of access for cleaning.
Pitunjuk Ngungkulan
If you encounter issues with your breadmaker, refer to the common problems and solutions below.
| Masalah | Mungkin Cukang lantaranana | Solusi |
|---|---|---|
| Roti henteu naék atanapi naék teuing. | Jumlah ragi salah, ragi kadaluwarsa, suhu cai salah, tipe tipung salah. | Ensure yeast is fresh and measured accurately. Use lukewarm water (105-115°F / 40-46°C). Verify correct flour type for the recipe. |
| Roti padet teuing atanapi beurat. | Too much flour, not enough liquid, high altitude. | Measure ingredients precisely. Adjust liquid slightly for high altitude. |
| Kneading ngawelah nyangkut dina roti. | Kajadian umum. | Allow bread to cool. Use a non-metallic utensil to carefully remove the paddle. |
| Breadmaker not starting. | Not plugged in, lid not closed properly, program not selected. | Check power connection. Ensure lid is securely closed. Select a program and press Start. |
For more detailed troubleshooting and specific error codes, please refer to the complete user manual available for download from the manufacturer's websitus atanapi dokumén PDF anu disayogikeun.
Spésifikasi produk
| merek | Oster |
| Nomer modél | CKSTBRTW20 |
| Warna | White/Ivory |
| Dimensi produk | 14" W x 14" H |
| Wattage | 650 Watt |
| Loaf Capacity | Nepi ka 2.0 pon |
| Jumlah Program | 12 |
| Parentah Perawatan Produk | Wawasuh panangan hungkul |
| Item Beurat | 8 pon |
| UPC | 049500819538, 034264431928 |
| Tanggal Kahiji Sadia | 12 April 2010 |

Approximate dimensions of the Oster Expressbake Breadmaker.
Garansi sareng Rojongan
For detailed warranty information, product registration, and customer support, please refer to the official user manual included with your product or visit the Oster official websitus.
Anjeun oge bisa manggihan sumberdaya tambahan sarta informasi kontak dina Toko Oster di Amazon.





