Breadman BK1060S Profesional Roti Maker

Bubuka

Thank you for choosing the Breadman BK1060S Professional Bread Maker. This appliance is designed to simplify the bread-making process, offering a variety of functions to create delicious homemade breads, doughs, and jams. Its advanced features, such as collapsible kneading paddles and an automatic fruit and nut dispenser, ensure convenience and professional results. Please read this manual thoroughly before first use to ensure safe and efficient operation.

Safeguards penting

Nalika nganggo alat listrik, pancegahan kaamanan dasar kedah diturutan, kalebet ieu:

• Read all instructions before operating the bread maker.
• Ulah noél surfaces panas. Paké handles atanapi knobs.
• Pikeun ngajaga tina shock listrik, ulah neuleumkeun kabel, colokan, atawa alat dina cai atawa cairan séjén.
• Pengawasan anu ketat diperyogikeun nalika alat naon waé dianggo ku atanapi caket barudak.
• Cabut colokan tina stop kontak nalika henteu dianggo sareng sateuacan beberesih. Ngidinan pikeun niiskeun sateuacan dipasang atanapi nyabut bagian.
• Entong ngoperasikeun alat naon waé nganggo kabel atanapi colokan anu rusak atanapi saatos alatna teu tiasa dianggo atanapi parantos ruksak dina cara naon waé.
• Pamakéan kantétan aksésori anu henteu disarankeun ku produsén alat tiasa nyababkeun tatu.
• Ulah make di luar.
• Entong ngantepkeun kabel ngagantung dina ujung méja atanapi konter, atanapi nyabak permukaan anu panas.
• Ulah nempatkeun dina atawa deukeut gas panas atawa burner listrik, atawa dina oven dipanaskeun.
• Awas pisan kedah dianggo nalika mindahkeun alat anu ngandung minyak panas atanapi cairan panas sanés.
• Pikeun megatkeun sambungan, puterkeun kontrol naon waé ka "off," teras cabut colokan tina stop kontak témbok.
• Ulah make alat pikeun lian ti pamakéan dimaksudkeun.

Bagian sarta Fitur

A silver-colored Breadman BK1060S bread maker viewed from a slight angle, showing the top control panel with an LCD display, menu options, and buttons for loaf size, menu, bake only, crust color, and start/stop. The front features the 'Breadman' logo and a handle for the bread pan. The sides have ventilation slots.

• Panél kontrol: Features an LCD display, menu selection, loaf size, crust color, and start/stop buttons.
• Baking Pan: Removable non-stick pan for easy cleaning.
• Collapsible Kneading Paddles: Automatically collapse before baking to minimize holes in the loaf.
• Automatic Fruit and Nut Dispenser: Automatically adds ingredients at the optimal time during the cycle.
• Viewdina Jandéla: Ngamungkinkeun pikeun ngawaskeun prosés baking.
• Slot ventilasi: Located on the sides for proper airflow.
• Gelas ukur sareng Sendok: Asesoris anu kalebet pikeun pangukuran bahan anu akurat.

Disetél

1. Ngabongkar bungkusan: Taliti miceun sadaya bahan bungkusan sareng asesoris.
2. Bersihan awal: Before first use, wash the baking pan, kneading paddles, and measuring accessories in warm, soapy water. Rinse and dry thoroughly. Wipe the exterior of the bread maker with a damp lawon.
3. panempatan: Simpen mesin roti dina permukaan anu stabil, datar, sareng tahan panas, pastikeun ventilasi anu cekap di sakitar unit.
4. Insert Baking Pan: Place the clean baking pan into the bread maker, pressing down firmly until it clicks into place.
5. Attach Kneading Paddle: Securely attach the collapsible kneading paddle onto the shaft inside the baking pan. Ensure it is in the upright position.

Parentah Operasi

Operasi Dasar

1. Add ingredients to the baking pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last).
2. Tutup tutupna.
3. Plug the bread maker into a grounded electrical outlet. The display will illuminate.
4. Press the MENU button repeatedly to select the desired program (refer to the 'Baking Functions' section).
5. Press the LOAF SIZE button to select 1, 1.5, or 2-pound loaf.
6. Press the CRUST COLOR button to select Light, Medium, or Dark crust.
7. If using the delay timer, press the TIMER buttons to set the desired delay time (up to 15 hours).
8. Press the START/STOP button to begin the program. The display will show the remaining time.
9. Once the cycle is complete, the bread maker will beep. Press and hold the START/STOP button to stop the program.
10. Carefully remove the baking pan using oven mitts, as it will be hot. Invert the pan to release the bread onto a wire rack to cool.

Baking Functions

The Breadman BK1060S offers 14 pre-programmed functions:

• Bodas: For basic white bread recipes.
• WHITE RAPID: A faster cycle for white bread.
• GANDUM LENGKEP: For whole wheat bread recipes.
• WHOLE W. RAPID: A faster cycle for whole wheat bread.
• Perancis: For light, crispy French bread.
• FRENCH RAPID: A faster cycle for French bread.
• SWEET BREAD: For recipes with high sugar content.
• QUICK BREAD: For quick breads that use baking powder/soda instead of yeast.
• LOW CARB: Specifically designed for low carbohydrate bread recipes.
• BÉBAS ZAT GLUTEN: Optimized for gluten-free bread recipes.
• DAGUNG: Prepares dough for rolls, pizza, or other baked goods.
• ARTISAN DOUGH: For artisan-style doughs requiring longer fermentation.
• JAM: Pikeun nyieun selai sareng pengawet buatan bumi.
• BAKE ONLY: Allows for baking without kneading or rising cycles.

Automatic Fruit and Nut Dispenser

The automatic dispenser is located on the top of the bread maker. Before starting a cycle, open the dispenser lid and add your desired fruits, nuts, or other mix-ins. The bread maker will automatically dispense these ingredients into the dough at the appropriate time during the kneading cycle, ensuring even distribution without manual intervention.

Collapsible Kneading Paddles

The unique collapsible kneading paddles are designed to fold down before the baking cycle begins. This feature helps to minimize the size of the hole left in the bottom of the loaf, resulting in a more aesthetically pleasing bread. Ensure the paddle is in the upright position when inserting the pan for kneading.

Perawatan sareng Pangropéa

Proper care ensures the longevity of your bread maker.

• Cleaning the Baking Pan and Paddle: After each use, remove the baking pan and kneading paddle. Fill the pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough. Wash with a soft sponge and rinse thoroughly. Do not use abrasive cleaners or metal utensils, as they can damage the non-stick coating.
• Ngabersihan Luar: Wipe the exterior of the bread maker with a dry cloth. Do not use harsh chemicals or immerse the unit in water.
• Ngabersihan Dispenser: If using the fruit and nut dispenser, ensure it is clean and free of residue after each use.
• Panyimpenan: Ensure the bread maker is completely cool and dry before storing. Store in a clean, dry place.

Pamérésan masalah

Upami anjeun mendakan masalah sareng maker roti anjeun, tingal masalah sareng solusi umum ieu:

spésifikasi

Garansi sareng Rojongan

The Breadman BK1060S Professional Bread Maker comes with a 2-taun jaminan kawatesGaransi ieu ngawengku cacad dina bahan sareng padamelan dina panggunaan rumah tangga normal ti tanggal pameseran aslina.

For warranty claims, technical support, or service inquiries, please refer to the contact information provided on the product packaging or the official Breadman website. Please have your model number (BK1060S) and proof of purchase ready when contacting support.