Bubuka
This manual provides essential information for the safe and efficient operation, installation, and maintenance of the Wells SS-206D Food Warmer. Please read this manual thoroughly before operating the unit and retain it for future reference. This top-mount, built-in electric food warmer is designed for commercial use, featuring a 12" x 20" pan opening, drain, and wet/dry operation.
Parentah Kasalametan penting
- Salawasna pegatkeun sambungan kakuatan saméméh ngalayanan atawa beberesih.
- Pastikeun grounding ditangtoskeun pikeun nyegah shock listrik.
- Entong dianggo upami kabel listrik atanapi colokan rusak.
- Anggo ukur di daérah anu berventilasi saé.
- Keep hands and utensils away from hot surfaces.
- Perkakas ieu dimaksudkeun pikeun pamakéan komérsial wungkul.
Setup sareng Instalasi
The Wells SS-206D is a top-mount, built-in unit designed for integration into a countertop. Professional installation is recommended.
Ngabongkar bungkusan
Carefully remove the food warmer from its packaging. Inspect the unit for any shipping damage. Report any damage immediately to the carrier and your dealer.
Sarat lokasi
- Install in a location that can support the weight of the unit and its contents.
- Ensure adequate clearance for ventilation around the unit.
- The countertop opening should be precisely cut to accommodate the 12" x 20" pan opening.
Sambungan Listrik
The unit operates on 120 Volts and requires a dedicated circuit. The wattage is 1200 watts. Consult a qualified electrician for proper wiring and connection to meet local electrical codes.
Image: The Wells SS-206D Food Warmer, showing its stainless steel pan opening and the attached control module with a temperature knob and wiring. This image illustrates the main components of the built-in unit.
Sambungan solokan
The SS-206D features a drain. Connect the drain to an appropriate plumbing system according to local codes. Ensure a slight slope for efficient water drainage.
Parentah Operasi
Operasi baseuh
- Pastikeun klep solokan ditutup.
- Fill the warmer well with hot water to the recommended level (typically 1 inch below the top rim of the well).
- Place food pans into the well.
- Turn the temperature control knob to the desired setting. Allow sufficient time for the water to heat up and stabilize.
- Monitor food temperature to ensure it remains within safe holding temperatures.
Operasi garing
- Ensure the warmer well is completely dry and clean.
- Place food pans directly into the well.
- Hurungkeun kenop kontrol suhu ka setelan nu dipikahoyong.
- Monitor food temperature closely as dry heat can be more intense.
Catetan: Wet operation is generally preferred for maintaining food moisture and even heating. Dry operation is suitable for foods that do not require added moisture.
beberesih sarta Pangropéa
Regular cleaning and maintenance will extend the life of your Wells Food Warmer.
beberesih poean
- Pegatkeun Daya: Salawasna cabut colokan unit sarta ngidinan pikeun niiskeun sagemblengna saméméh beberesih.
- Cai solokan: If operating wet, open the drain valve to empty the water from the well.
- Interior beresih: Use a mild detergent and warm water with a soft cloth or sponge to clean the stainless steel interior. Avoid abrasive cleaners or scouring pads that can scratch the surface.
- Bilas sareng garing: Rinse thoroughly with clean water and dry completely to prevent water spots and mineral buildup.
- Luar bersih: Ngusap permukaan luar nganggo iklanamp lawon.
Descaling (for Wet Operation)
Mineral deposits can build up over time, especially in hard water areas. Descale the unit regularly (e.g., monthly or as needed) using a commercial descaling solution designed for stainless steel appliances. Follow the descaler manufacturer's instructions carefully.
Pamariksaan
Periodically inspect the power cord for damage and ensure all connections are secure. Check the drain for any blockages.
Pamérésan masalah
| Masalah | Mungkin Cukang lantaranana | Solusi |
|---|---|---|
| Unit teu panas | No power supply; tripped circuit breaker; faulty heating element. | Check power cord and outlet; reset circuit breaker; contact qualified service technician. |
| Food not hot enough | Incorrect temperature setting; insufficient water (wet operation); mineral buildup. | Increase temperature setting; add water to proper level; descale the unit. |
| Cai teu draining | Drain valve closed; drain clogged. | Open drain valve; clear any obstructions from the drain. |
| Kukus kaleuleuwihi | Too much water in well; high temperature setting. | Turunkeun tingkat cai; turunkeun suhu. |
spésifikasi
| Fitur | Rincian |
|---|---|
| Nomer modél | SS-206D |
| merek | Sumur |
| Tipe | Top-mount, Built-in Electric Food Warmer |
| Pan Opening Size | 12" x 20" |
| Operasi | baseuh/garing |
| Bahan | Stainless Steel Interior |
| Voltage | 120 volt |
| Wattage | 1200 Watt |
| Solokan | Kaasup |
Émbaran jaminan
Wells Manufacturing Company warrants its equipment against defects in materials and workmanship for a period of one (1) year from the date of original installation or 18 months from the date of shipment from the factory, whichever comes first. This warranty is subject to certain conditions and exclusions. For full warranty details, please refer to the official Wells warranty statement or contact Wells customer service.
Rojongan Palanggan
For technical assistance, parts, or service inquiries regarding your Wells SS-206D Food Warmer, please contact Wells customer support:
- Websitus: www.wellsbloomfield.com
- Telepon: Refer to the Wells websitus pikeun nomer kontak régional.
- jasa: Contact an authorized Wells service agent for repairs.
