HomeCraft Bread Maker Instruction Manual

Parentah Kasalametan penting

Nalika nganggo alat listrik, pancegahan kaamanan dasar kedah diturutan, kalebet ieu:

• Read all instructions before operating the bread maker.
• Ulah noél surfaces panas. Paké handles atanapi knobs.
• Pikeun ngajaga tina shock listrik, ulah neuleumkeun ari, colokan, atawa alat dina cai atawa cairan séjén.
• Pengawasan anu ketat diperyogikeun nalika alat naon waé dianggo ku atanapi caket barudak.
• Cabut colokan tina stop kontak nalika henteu dianggo sareng sateuacan beberesih. Ngidinan pikeun niiskeun sateuacan dipasang atanapi nyabut bagian.
• Entong ngoperasikeun alat naon waé nganggo kabel atanapi colokan anu ruksak, atanapi saatos alatna teu tiasa dianggo atanapi parantos ruksak dina cara naon waé.
• Pamakéan kantétan aksésori anu henteu disarankeun ku produsén alat tiasa nyababkeun tatu.
• Ulah make di luar.
• Entong ngantepkeun kabel ngagantung dina ujung méja atanapi konter, atanapi nyabak permukaan anu panas.
• Ulah nempatkeun dina atawa deukeut gas panas atawa burner listrik, atawa dina oven dipanaskeun.
• Awas pisan kedah dianggo nalika mindahkeun alat anu ngandung minyak panas atanapi cairan panas sanés.
• Pikeun megatkeun sambungan, balikkeun sagala kadali kana "off", teras cabut colokan tina stop kontak témbok.
• Ulah make alat pikeun lian ti pamakéan dimaksudkeun.

Produk Leuwihview

The HomeCraft Bread Maker is designed for ease of use and versatility in baking. Familiarize yourself with its components:

Hareupeun view of the HomeCraft Bread Maker, showing the control panel and viewjandela ing.

The bread maker highlighting key features: Homemade Bread, 12 Programs, Multiple Baking Options, Customizable Crust Style, and Fruit & Nut Dispenser.

komponén:

• Panél kontrol: Features an LCD display, menu selection, color/crust options, loaf size, and start/stop buttons.
• Viewdina Jandéla: Allows monitoring of the baking process without opening the lid.
• Pan roti: Nonstick pan for easy bread removal and cleaning.
• Kneading dayung: Ngawelah pisah pikeun Pergaulan jeung kneading adonan.
• Automatic Fruit & Nut Dispenser: Automatically adds ingredients at the optimal time during the baking cycle.
• Gelas Ukur & Sendok: Pikeun pangukuran bahan anu akurat.

Disetél

Before first use, follow these steps to prepare your bread maker:

1. Ngabongkar: Taliti miceun sadaya bahan bungkusan sareng asesoris.
2. Bersih: Wash the bread pan, kneading paddle, measuring cup, and spoon with warm, soapy water. Rinse thoroughly and dry all parts completely. Wipe the exterior of the bread maker with a damp lawon.
3. panempatan: Teundeun maker roti dina stabil, datar, permukaan tahan panas, jauh ti sinar panonpoé langsung jeung sumber panas. Pastikeun ventilasi nyukupan di sabudeureun alat.
4. Selapkeun Kneading Dayung: Place the kneading paddle onto the shaft inside the bread pan. Ensure it is securely seated.
5. Selapkeun Roti Pan: Place the bread pan into the bread maker's baking chamber and press down firmly until it clicks into place.

The nonstick bread pan, measuring cup, spoon, and dough hook are designed for easy cleaning.

Parentah Operasi

Turutan léngkah-léngkah ieu pikeun ngadamel roti anu nikmat:

1. Tambahkeun Bahan: Add all ingredients to the bread pan in the order specified by your recipe (typically liquids first, then dry ingredients, with yeast last).
2. Pilih Program: Pencét éta MENU button to cycle through the 12 available programs until your desired program is selected. The selected program number will be displayed on the LCD.
3. Pilih Ukuran Roti: Pencét éta LOAF button to choose between 1.5 lb. or 2 lb. loaf sizes.
4. Pilih Warna Kerak: Pencét éta WARNA button to select your preferred crust color: Light, Medium, or Dark.
5. Add to Fruit & Nut Dispenser (Optional): If your recipe includes fruits or nuts, open the automatic dispenser lid and add them to the tray. The bread maker will automatically dispense them at the appropriate time.
6. Mimitian Panggang: Pencét éta Mimitian / STOP button to begin the baking cycle. The bread maker will automatically mix, knead, rise, and bake.
7. Tungtung siklus: Once the baking cycle is complete, the bread maker will beep and automatically switch to the 60-minute Keep Warm function.
8. Leupaskeun Roti: Unplug the appliance and carefully remove the bread pan using oven mitts. Invert the pan to release the bread. If the kneading paddle remains in the bread, remove it carefully with a non-metallic utensil.

The control panel displays the 12 programmable settings for various bread types.

Visual representation of the bread maker's automatic process: mixing ingredients, kneading dough, rising, and final baking.

Programmable Programs:

The HomeCraft Bread Maker offers 12 distinct programs:

• 1. dasar: Pikeun roti bodas sareng campuran.
• 2. French: Pikeun roti hampang dijieun tina tipung halus.
• 3. Whole Wheat: Pikeun roti kalayan tipung gandum.
• 4. Quick: For quick baking without a long rise time.
• 5. Sweet: Pikeun roti amis anu nganggo aditif sapertos gula, buah, coklat.
• 6. Gluten-Free: Pikeun resep gluten-gratis.
• 7. Rapid Bake: For faster baking of basic bread.
• 8. Dough: For preparing dough for pizza, rolls, or other baked goods.
• 9. Jam: For making homemade jams and jellies.
• 10. Cake: Pikeun baking muih jeung roti gancang.
• 11. Sandwich: Pikeun roti sandwich lampu sarta mengembang.
• 12. Panggang: Kanggo dipanggang hungkul, tanpa diuleni atanapi dikembangkeun.

Choose between 1.5 lb. or 2 lb. loaf sizes and light, medium, or dark crust colors.

The automatic fruit and nut dispenser adds ingredients at the optimal time during the baking cycle.

Timer Tunda 13 Jam:

The programmable 13-hour delay timer allows you to prepare ingredients in advance and have fresh bread ready at a specific time. To use:

1. Tambahkeun bahan kana pan roti.
2. Pilih program anu dipikahoyong, ukuran roti, sareng warna kulitna.
3. Ngagunakeun éta + jeung - buttons to set the delay time. The display shows the total time until the bread is ready, including the baking cycle.
4. Pencét Mimitian / STOP. The timer will count down, and the bread maker will begin baking when the delay time expires.

The bread maker's display showing the 13-hour delay timer setting, allowing for scheduled baking.

Fungsi tetep haneut:

After the baking cycle is complete, the bread maker automatically enters a 60-minute Keep Warm cycle to maintain the bread's temperature and freshness.

Perawatan sareng Pangropéa

Proper cleaning and maintenance will ensure the longevity of your HomeCraft Bread Maker:

• Sok cabut alat jeung ngidinan pikeun niiskeun lengkep saméméh beberesih.
• Roti Pan jeung Kneading Dayung: The nonstick bread pan, measuring cup, spoon, and dough hook are all dishwasher safe for easy cleanup. For hand washing, use warm, soapy water and a non-abrasive sponge.
• Automatic Fruit & Nut Dispenser: Remove the dispenser and clean it with warm, soapy water. Ensure no residue is left to prevent clogging.
• Luar: Ngusap bagian luar tukang roti ku lembut, damp lawon. Ulah make cleaners abrasive atawa neuleumkeun unit utama dina cai.
• Interior: Lap jero rohangan panggangan ku adamp cloth. Do not use metal scouring pads or harsh chemicals.
• Panyimpenan: Store the bread maker in a dry, clean place once it is completely cool and clean.

Pamérésan masalah

If you encounter issues with your bread maker, refer to the common problems and solutions below:

spésifikasi

Garansi sareng Rojongan

For warranty information and customer support, please refer to the documentation included with your purchase or contact Homecraft customer service directly. Details regarding warranty periods and claims procedures are typically provided by the manufacturer.

For further assistance, please visit the official Homecraft websitus atanapi ngahubungan garis rojongan customer maranéhanana.