Biolomix CM6866 Automatic Espresso Coffee Machine User Manual

Bubuka

Thank you for choosing the Biolomix CM6866 Automatic Espresso Coffee Machine. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read all instructions carefully before first use and retain this manual for future reference.

Tips Kasalametan Penting:

• Salawasna pastikeun mesin geus unplugged saméméh beberesih atawa perawatan.
• Entong neuleumkeun mesin, kabel listrik, atanapi nyolok kana cai atanapi cairan sanés.
• Jauhkeun tina jangkauan barudak.
• Paké ngan tiis, cai tawar dina tank cai.
• The first use may result in espresso not heating sufficiently. Performance improves after initial uses.
• Preheat the steam wand before frothing milk for best results.

Produk Leuwihview

The Biolomix CM6866 is a compact and powerful espresso machine designed for home and office use, featuring a 20 bar pressure system and an integrated milk frother for a variety of coffee beverages.

Gambar 1: Hareupeun view of the Biolomix CM6866 Espresso Machine, showing the control panel, portafilter, and drip tray.

Fitur konci:

• 20 Bar Pressure System for rich espresso extraction.
• Integrated Milk Frother for easy cappuccino and latte preparation.
• Easy to Clean design.
• Compact size, ideal for various settings including homes, offices, and apartments.

Figure 2: The Biolomix CM6866 machine demonstrating its capability to brew various barista-quality beverages like Latte, Mocha, Cappuccino, Caramel Macchiato, and Ice Coffee.

Disetél

1. Ngabongkar bungkusan: Taliti miceun sadaya bahan bungkusan sareng pastikeun sadaya bagian aya.
2. Bersihan awal: Wash the water tank, portafilter, filter basket, and drip tray with warm, soapy water. Rinse thoroughly and dry. Wipe the exterior of the machine with a damp lawon.
3. Tangki cai ngeusian: Fill the removable water tank with fresh, cold water up to the MAX level indicator. Place the tank back securely.
4. Pamakéan munggaran / Priming: Before making coffee, run a cycle with just water to prime the system and clean internal components. Ensure the machine is plugged in, turn it on, and let it heat up. Place a cup under the portafilter (without coffee) and press the brew button to dispense hot water. Repeat this process for the steam wand as well.

Parentah Operasi

Nyieun Espresso

1. Preheat: Ensure the machine is turned on and has reached its operating temperature (indicator light will show).
2. Nyiapkeun Kopi: Add ground coffee to the filter basket. For a single shot, use one scoop; for a double shot, use two. Tamp kopina rata jeungampeh.
3. Gantelkeun Portafilter: Insert the portafilter into the group head and turn it firmly to the right until it locks into place.
4. Nyiduh Espresso: Place your espresso cup(s) on the drip tray. Press the desired brew button (single or double shot). The machine will automatically dispense the correct amount of espresso.
5. Hapus Portafilter: Sakali seduhan parantos réngsé, cabut portafilter kalayan ati-ati ku cara muterkeunana ka kénca. Buang bubuk kopi anu parantos dianggo.

Susu Frothing

1. Nyiapkeun susu: Eusian kendi busa stainless steel ku susu tiis (susu atanapi sanés susu) dugi ka handapeun corongna.
2. Preheat Steam Wand: Turn the steam function on and allow the steam wand to heat up. Purge a small amount of steam into the drip tray to remove any condensed water.
3. Susu buih: Immerse the tip of the steam wand just below the surface of the milk. Open the steam valve slowly. Move the pitcher up and down to create foam. Once desired texture and temperature are reached, close the steam valve and remove the pitcher.
4. Ngabersihan Steam Wand: Geuwat usap wand uap ku iklanamp cloth to prevent milk residue from drying. Purge a small amount of steam again to clear any internal blockages.

Catetan: For optimal results when making milk-based drinks, brew your espresso first, then froth your milk. If frothing milk first, allow the machine to cool down slightly before brewing espresso to ensure proper extraction temperature.

Pangropéa jeung beberesih

Beberesih rutin mastikeun umur panjang sareng kinerja mesin espresso anjeun anu optimal.

beberesih poean

• Portafilter sareng Filter Basket: After each use, remove and rinse the portafilter and filter basket under running water.
• Baki netes: Kosongkeun sareng bersihkeun baki netes sareng grid unggal dinten.
• Tangki cai: Bilas tank cai unggal dinten sareng ngeusian deui ku cai tawar.
• Tongkat uap: Sapertos anu kasebat dina pitunjuk panggunaan, usap sareng bersihkeun tongkat uap langsung saatos dianggo.
• Luar: Ngusap bagian luar mesin kalayan lemes, damp lawon. Ulah make cleaners abrasive.

Nuju

Descaling is crucial to remove mineral buildup and maintain machine efficiency. The frequency depends on water hardness and usage, but generally every 2-3 months. Refer to a descaling solution's instructions for specific steps, or follow these general guidelines:

1. Mix descaling solution with water according to product instructions and pour into the water tank.
2. Simpen wadah ageung di handapeun sirah kelompok sareng tongkat uap.
3. Run several brewing cycles and steam cycles until the water tank is empty.
4. Bilas tangki cai sacara saksama teras eusian deui ku cai bersih.
5. Jalankeun sababaraha siklus nganggo cai bersih pikeun miceun sésa larutan pangurang kerak.

Pamérésan masalah

spésifikasi

Garansi sareng Rojongan

Your Biolomix CM6866 Espresso Coffee Machine comes with a standard manufacturer's warranty. Please refer to the warranty card included in your product packaging for specific terms and conditions, including warranty duration and coverage details.

For technical support, service, or inquiries regarding your product, please contact the retailer or authorized service center where you purchased the machine. Keep your proof of purchase for warranty claims.