Chefman Food Vacuum Sealer Machine (Model RJ45-VS-R) Instruction Manual

Safeguards penting

Nalika nganggo alat-alat listrik, pancegahan kaamanan dasar kedah diturutan, kalebet:

• Baca sadaya parentah sateuacan dianggo.
• Ulah noél surfaces panas. Paké handles atanapi knobs.
• Pikeun ngajaga tina shock listrik, ulah beuleum kabel, colokan, atawa alat dina cai atawa cairan séjén.
• Pengawasan anu ketat diperyogikeun nalika alat naon waé dianggo ku atanapi caket barudak.
• Cabut colokan tina stop kontak nalika henteu dianggo sareng sateuacan beberesih. Ngidinan pikeun niiskeun sateuacan dipasang atanapi nyabut bagian.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner. Contact Chefman Customer Support for assistance.
• Pamakéan kantétan aksésori anu henteu disarankeun ku produsén alat tiasa nyababkeun tatu.
• Ulah make di luar.
• Entong ngantepkeun kabel ngagantung dina ujung méja atanapi konter, atanapi nyabak permukaan anu panas.
• Ulah nempatkeun dina atawa deukeut gas panas atawa burner listrik, atawa dina oven dipanaskeun.
• Awas pisan kedah dianggo nalika mindahkeun alat anu ngandung minyak panas atanapi cairan panas sanés.
• Sok pasangkeun heula colokan kana alat, teras colokkeun kabel kana stop kontak témbok. Pikeun megatkeun sambungan, balikkeun sagala kadali kana "off", teras cabut colokan tina stop kontak témbok.
• Ulah make alat pikeun lian ti pamakéan dimaksudkeun.
• Perkakas ieu kanggo panggunaan rumah tangga wungkul.

Produk Leuwihview

The Chefman Food Vacuum Sealer Machine is designed to preserve food up to five times longer than traditional storage methods. Its compact design and intuitive controls make it suitable for various kitchen tasks, from meal prep to sous vide cooking.

Image: The Chefman Food Vacuum Sealer Machine shown with a vacuum-sealed steak, ready for storage or cooking.

Disetél

Unboxing sareng Penempatan Awal

1. Taliti miceun sealer vakum sareng sadaya asesoris tina bungkusan.
2. Place the unit on a clean, dry, and flat surface. Ensure there is enough space around the unit for operation.
3. Mariksa kabel listrik sareng colokan upami aya karusakan.
4. Plug the power cord into a standard electrical outlet. The indicator lights on the control panel may illuminate.

Image: The compact design allows for easy storage in kitchen drawers or cabinets.

Ngartos komponén

• Panél kontrol: Features buttons for Vacuum, Seal, Food (Dry/Moist), and VAC+SEAL/CANCEL.
• Jalur segel: Heats to create an airtight seal on bags.
• Vacuum Channel: Area where the bag is placed for vacuuming.
• Kancing Tutup: Secure the lid during operation.

Gambar: Detil view of the control panel with clearly labeled buttons and indicator lights.

Parentah Operasi

Preparing a Bag for Sealing

1. Use only Chefman vacuum sealer bags or compatible textured vacuum sealer bags. Smooth bags are not suitable for vacuum sealing.
2. Cut the bag to the desired length, ensuring at least 3 inches of space between the food and the top of the bag.
3. Place the food item inside the bag. Ensure the open end of the bag is clean and dry.

Image: The vacuum sealer can be used for various items, including food for sous vide and non-food items for protection.

Vacuum Sealing Process

1. Buka tutup tina sealer vakum.
2. Simpen tungtung kantong anu muka kana saluran vakum, pastikeun éta rata di luhureun jalur sealing.
3. Tutup pageuh tutupna nepi ka dua kait sisi ngaklik dina tempatna.
4. Select the appropriate food setting:
   • garing: For solid food items with no moisture.
   • Beueus: For food items containing liquids or moisture, such as marinated meats or fruits.
5. Press the "VAC+SEAL" button. The machine will automatically vacuum the air out of the bag and then seal it. The LED light will turn off when the process is complete.
6. To release the bag, press the release buttons on both sides of the unit to open the lid.

Sealing Only (Without Vacuum)

This function is useful for creating custom-sized bags from a roll or for sealing bags that do not require vacuuming.

1. Tempatkeun tungtung kantong anu muka di luhureun jalur sealing.
2. Tutup pageuh tutupna nepi ka dua kait sisi ngaklik dina tempatna.
3. Press the "SEAL" button. The machine will heat the sealing strip to create a seal. The LED light will turn off when the process is complete.
4. Open the lid to remove the sealed bag.

Image: Vacuum sealing helps preserve a variety of foods, extending their freshness.

Pangropéa

Ngabersihan Perkakas

1. Always unplug the unit before cleaning and allow it to cool completely.
2. Ngusap bagian luar alat nganggo iklanamp cloth and mild soap. Do not immerse the unit in water.
3. Clean the vacuum channel and sealing strip with a soft, damp lawon pikeun miceun sésa dahareun. Pastikeun daérah ieu garing sateuacan dianggo deui.
4. Ulah make cleaners abrasive atawa scouring pad, sabab bisa ngaruksak beungeut cai.

Panyimpenan

Store the Chefman Food Vacuum Sealer Machine in a dry, cool place. Its compact size allows for convenient storage in most kitchen drawers or cabinets.

Pamérésan masalah

spésifikasi

Image: Product dimensions for easy reference and storage planning.

Garansi sareng Rojongan

The Chefman Food Vacuum Sealer Machine (Model RJ45-VS-R) comes with a Asuransi 1 taun provided by Chefman, covering defects in material and workmanship under normal household use.

For warranty claims, product support, or further assistance, please visit the official Chefman store or contact their customer service directly.

Official Chefman Store: Visit the Chefman Store