SHARDOR Burr Coffee Grinder 3.0 (Model CG836B) Instruction Manual

1. Produk Langkungview

The SHARDOR Burr Coffee Grinder 3.0 is designed to provide consistent and customizable coffee grounds for various brewing methods. This manual will guide you through its features, setup, operation, and maintenance.

Figure 1: SHARDOR Burr Coffee Grinder 3.0

Fitur konci:

• 32 Precision Grind Settings: Customize grind size from fine (espresso) to coarse (French press).
• Bubuk Kopi Seragam: Precision-machined metal flat burrs ensure consistent grinding.
• Adjustable Digital Timer: Set grinding time up to 40 seconds for precise control.
• Ngabersihan Gampang: Features a removable upper burr, hopper, chamber, and a chamber-cleaning button.
• Desain kompak: Space-saving electric burr grinder for home kitchens.

2. Komponén jeung Majelis

Komponén Kaasup:

Figure 2: Main components of the coffee grinder including the bean hopper, top burr, main body, grinding chamber, and cleaning brush.

1. Kacang Hopper
2. Top Burr
3. Awak Utama
4. Grinding Chamber (Grounds Container)
5. Sikat beberesih

Parentah Majelis:

1. Install the Burr: Place the top burr into the grinder and ensure it is properly aligned and locked.
2. Insert the Bean Hopper: Position the bean hopper on top of the grinder and twist to lock it into place.
3. Insert the Grinding Chamber: Slide the grinding chamber (grounds container) under the chute on the main body.

Figure 3: Visual guide for installing the burr, bean hopper, and grinding chamber.

3. Parentah Operasi

Step-by-Step Grinding:

1. Tambahkeun Biji Kopi: Fill the bean hopper with your desired amount of whole coffee beans.
2. Pilih Setélan Grind: Rotate the grind selector dial to choose your preferred fineness. Settings range from 1 (fine for espresso) to 32 (coarse for French press). Refer to the markings for Drip, Pour Over, and French Press.


Figure 4: The grind setting dial with options for Espresso, Drip/Pour Over, and French Press.

3. Setel waktos grinding: Use the digital timer dial to select the desired grinding duration, up to 40 seconds.

Figure 5: Digital timer for precise control over grinding duration.
4. Mimitian grinding: Press the power button to begin grinding. The grinder will automatically stop once the set time is complete.


Figure 6: One-touch operation for starting the grinding process.

Video: SHARDOR Burr Coffee Grinder Electric with 32 Grinding Sizes

4. Pangropéa jeung beberesih

Beberesih rutin mastikeun kinerja anu optimal sareng manjangkeun umur panggiling anjeun.

Léngkah Beberesih:

1. Cabut Panggilingna: Salawasna pegatkeun sambungan kabel listrik sateuacan diberesihan.
2. Empty the Hopper: Remove any leftover coffee beans from the bean hopper.
3. Leupaskeun Bagian: Detach the bean hopper, upper burr, and grinding chamber.
4. Brush Away Grounds: Use the provided cleaning brush to remove coffee residue from the burrs and inside the grinder.
5. Ngusap nganggo Damp Kain: Clean the hopper and exterior of the main body with a damp cloth. Avoid rinsing the motor base.
6. Use Chamber Cleaning Button: For grounds stuck on the lid of the grinding chamber, press the dedicated chamber cleaning button to dislodge them.


Figure 7: The chamber cleaning button helps dislodge coffee grounds from the lid of the grinding chamber.

7. Pasang deui: Once all parts are dry, reassemble the grinder by following the assembly instructions in reverse order.

Figure 8: Visual guide for cleaning the coffee grinder, including unplugging, emptying, removing parts, brushing, wiping, and reassembling.

5. Cara ngungkulan

If you encounter any issues with your SHARDOR Burr Coffee Grinder, refer to the following common solutions:

• Grinder teu bisa dihurungkeun:
  • Pastikeun kabel listrik dicolokkeun sacara aman kana stop kontak anu tiasa dianggo.
  • Verify that the bean hopper and grinding chamber are correctly assembled and locked into place. The grinder has safety interlocks that prevent operation if parts are not properly seated.
  • Check if the digital timer is set to a non-zero value.
• Ngagiling teu konsisten:
  • Ensure the burrs are clean and free of old coffee residue. Refer to the cleaning section.
  • Adjust the grind setting to a different level to see if consistency improves.
• Panggiling eureun teu disangka-sangka:
  • The grinder may have overheated. Allow it to cool down for at least 10-15 minutes before attempting to use it again.
  • Check for any obstructions in the burr area or chute.
• Coffee grounds stuck in the chute/chamber:
  • Use the chamber cleaning button to dislodge grounds.
  • Unplug the unit and use the cleaning brush to clear the chute.

6. Spésifikasi

7. Garansi jeung Rojongan

For warranty information and customer support, please refer to the product packaging or contact SHARDOR customer service directly. Keep your purchase receipt for warranty claims.